Chirori Stainless Steel Warm Sake Server 16 fl oz
These sake servers, called tanpo or chirori, are specifically for warm sake. Pour the sake into the server and place it into a hot water bath (bain-marie) to heat the sake until they reach the right temperature, approximately 122-131°F (50-55°C).
Specifications
- Material: Stainless Steel 18-8
- Capacity: 16 fl oz / 360ml (2-Go))
These sake servers, called tanpo or chirori, are specifically for warm sake. Pour the sake into the server and place it into a hot water bath (bain-marie) to heat the sake until they reach the right temperature, approximately 122-131°F (50-55°C).
Specifications
- Material: Stainless Steel 18-8
- Capacity: 16 fl oz / 360ml (2-Go))
Original: $39.00
-65%$39.00
$13.65Description
These sake servers, called tanpo or chirori, are specifically for warm sake. Pour the sake into the server and place it into a hot water bath (bain-marie) to heat the sake until they reach the right temperature, approximately 122-131°F (50-55°C).
Specifications
- Material: Stainless Steel 18-8
- Capacity: 16 fl oz / 360ml (2-Go))
